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olive oil
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Welcome to my kitchen in Istanbul!
olive oil
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Şakşuka (Turkish fried vegetables)
Zucchini, garden peas & labneh with za’atar
Tomato orzo pasta with feta yoghurt
Whole roasted celeriac with olive oil & za’atar
Turkish aubergine in tomato sauce (Soslu patlıcan)
Taze fasulye – Turkish style runner beans
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